Tossed with a salad or simply as a dip, you're going to love this dressing "with a bite."
½ cup buttermilk
½ cup nonfat mayonnaise
1 small onion, finely chopped
1 teaspoon Dijon mustard
1 tablespoon fresh lemon juice
1/3 teaspoon black pepper
1 garlic clove, minced
4 tablespoons Parmesan cheese
Additional black pepper to taste
Additional Parmesan cheese to taste
Thoroughly mix all salad ingredients in a bowl. Just before serving, toss dressing with salad. Sprinkle additional Parmesan cheese and black pepper on each portion of salad.
Store dressing in a covered jar or airtight container in the refrigerator.
