Peach Cake

Try this peachy keen recipe for the family!

Preheat oven to 350 degrees

1 cup flour
1 teaspoon baking powder
¼ teaspoon salt
2 tablespoons sugar
2 tablespoons butter
1 egg
½ teaspoon vanilla
½ cup milk
3-4 ripe peaches, peeled and sliced
2/3 cup sugar
2 teaspoons cinnamon
3 tablespoons melted butter

In a large bowl, sift together the flour, baking powder, salt and sugar. Add the 2 tablespoons of butter and work into a pastry dough.

In a medium bowl, beat together, egg, vanilla and milk. Add to dough mixture above and mix. Pat into a 9 x 9 x 2 greased baking pan.

Spread the sliced peaches over dough. Sprinkle the top with sugar, cinnamon and melted butter.

Bake for 25 to 30 minutes.

Serves 8

Sign up for our In The Kitchen mailing list and get Dom's recipes delivered to your inbox every week!

Discuss this recipe or suggest your own at the On The House Home Improvement Forum!