1 cup light sour cream
1/4 cup milk
1 pound Rotelli or Penne, coked al dente
1 bunch Broccoli Flowerets, steamed al dente
2 cups chopped cooked Chicken breast
6-8 Basil Leaves, torn
1 cup grated Parmesan Cheese
1 tbl. Dom DeLuise Italian Blend
In a saucepan, combine sour cream & milk and cook until warm, but not boiling. Stir in penne, broccoli, chicken, & basil leaves. Sprinkle with parmesan cheese and Dom's Italian Blend.
Great with a crisp salad!
Serves 4
Email:
Bob Dochter (Okalahoma City, OK) - "I love Thai food and Pad Thai is my favorite! My problem is that I can't figure out how to make it at home. Do you have any tips to get me started?"
Answer:
Although I'm not affiliated with them at all, there is a Thai food cooking website that may be of help in learning to cook Thai at home. Try THAITABLE.COM.
