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December 9, 2006
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Dom's Baked Bananas
Simple and delicious!
Preheat oven to 300 degrees.
4 ripe bananas
4 tablespoons brown sugar
2 teaspoons unsweetened cocoa
1/4 teaspoon cinnamon
1/2 cup brewed Italian coffee
1 tablespoon rum
sliced blanched almonds
Peel bananas and half them lengthwise, and then cut each in half crosswise. Arrange bananas in a buttered baking pan.
Combine sugar, cocoa, cinnamon, coffee and rum and pour over the bananas. Top with sliced almonds.
Bake for 20 minutes and serve warm.
Serves 8
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