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 Saturday, November 21st, 2009
In The Kitchen with Dom DeLuise
Features   |   Digging, Decorating and Designing with Rebecca Cole   |   In The Kitchen with Dom DeLuise   |   OnTheHouse Green Tips of the Week  

September 9, 2006

Dom's Rice Stuffed Chicken Breasts

A delicious main course that will have your guests asking for more!

6 boneless, skinless chicken breast halves

1/2 cup flour

1 tablespoon Dom DeLuise Italian Blend

1 onion, chopped

1 tomato, chopped

4 tablespoons olive oil

1 cup cooked brown rice

1/2 cup shredded mozzarella

2 tablespoons chopped fresh basil







Preheat oven to 325 degrees.



Dredge chicken in flour and season with Dom's Italian Blend. In a large skillet, add oil, and over medium heat, cook chicken on each side till golden and set aside.



At the same time, sauté onion and tomato a couple of minutes. Spoon cooked rice on top of chicken breasts, then tomato and onion mixture, then basil and then cheese and fold chicken breast over.



Place chicken in a large casserole dish and bake at 325 degrees, uncovered, for about a half an hour.

Serves 6




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Check out Dom's Cookbooks, Cooking Videos, Children's Books, original Artwork and great Gifts at DomDeLuise.com!
Check out Dom's Cookbooks, Cooking Videos, Children's Books, original Artwork and great Gifts at DomDeLuise.com.



Dom's spices
Dom's new Italian Blend and All-Purpose Blend spices are now available at DomDeLuise.com!



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