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 Friday, November 20th, 2009
In The Kitchen with Dom DeLuise
Features   |   Digging, Decorating and Designing with Rebecca Cole   |   In The Kitchen with Dom DeLuise   |   OnTheHouse Green Tips of the Week  

November 14, 2009

Pumpkin Pie

It's impossible to have Thanksgiving without Pumpkin Pie!

It's impossible to have Thanksgiving without Pumpkin Pie!

1 unbaked, prepared 9 inch pie shell
3 eggs
½ cup sugar
2 tablespoons molasses
½ teaspoon salt
1 teaspoon ginger
2 teaspons cinnamon
¼ teaspoon allspice
2 cups canned pumpkin
1 ½ cups evaporated milk

Preheat oven to 350 degrees. Beat eggs, sugar, molasses, salt and spices until well blended. Add the pumpkin and milk and beat on low until mixed well. Pour mixture into unbaked pie shell and bake until a knive inserted in the center comes out clean, approximately 30 to 40 minutes.


Serves 8




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Check out Dom's Cookbooks, Cooking Videos, Children's Books, original Artwork and great Gifts at DomDeLuise.com.



Dom's spices
Dom's new Italian Blend and All-Purpose Blend spices are now available at DomDeLuise.com!



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